SHPYKULIAK , O. H.; SHELENKO , D. I.; SUKHOVII , A. I. ORGANIZATIONAL AND ECONOMIC PRINCIPLES OF THE DEVELOPMENT OF AGRICULTURAL ACTIVITIES OF COMMUNAL ENTERPRISES IN THE FORMATION OF LOCAL FOOD SECURITY. The actual problems of regional economy development, [S. l.], v. 1, n. 20, p. 380–390, 2024. DOI: 10.15330/apred.1.20.380-390. Disponível em: https://journals.pnu.edu.ua/index.php/aprde/article/view/8116. Acesso em: 21 nov. 2024.